Sat Industries

Ahmedabad, Gujarat

GST No. 24AKIPD9338A1ZI

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Guar Gum Powder

Our range of products include food grade guar gum powder and guar gum powder.

Food Grade Guar Gum Powder

  • Food Grade Guar Gum Powder
  • Food Grade Guar Gum Powder
Food Grade Guar Gum Powder
Get Best Quote
Rs 135  / KgPrice on Request
Packaging Size25 kg
Usage/ApplicationFood Product
FormPowder
Packaging TypeBag
Shelf Life2 years

Guar Gum is relatively cost effective as compared to other thickeners and stabilizers along with it being an effective binder, plasticizer and emulsifier. One of the important properties of guar gum, a polysaccharide, is that it is high on galactose and mannose. Guar gum is also known as guarkernmehl, guaran, Goma guar, gomme guar and galactomannan

Guar gum is best stabilizing agent that is generally derived from cluster or guar beans which is largely produced in India. The benefits of guar beans are just the endless. Guar gum powder is used to prepare gluten free baked items and also added in ice-creams, gravies or pudding etc. When taken practically, Guar gum has eight times more thickening properties as compared to corn starch.

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Guar Gum Powder

  • Guar Gum Powder
  • Guar Gum Powder
  • Guar Gum Powder
  • Guar Gum Powder
Guar Gum Powder
Get Best Quote
Rs 135  / KgPrice on Request

Minimum Order Quantity: 1000 Kg

Usage/Applicationfood product
Packaging Size25 kg bags or 1000 kg bags
FormPowder
Packaging Typebags
Colorwhite
Shelf Life2 years
Country of OriginMade in India

Guar Gum is relatively cost effective as compared to other thickeners and stabilizers along with it being an effective binder, plasticizer and emulsifier. One of the important properties of guar gum, a polysaccharide, is that it is high on galactose and mannose. Guar gum is also known as guarkernmehl, guaran, Goma guar, gomme guar and galactomannan

Guar gum is best stabilizing agent that is generally derived from cluster or guar beans which is largely produced in India. The benefits of guar beans are just the endless. Guar gum powder is used to prepare gluten free baked items and also added in ice-creams, gravies or pudding etc. When taken practically, Guar gum has eight times more thickening properties as compared to corn starch.



Additional Information:

  • Delivery Time: 5 days after payment

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Yes! I am Interested Request a call back

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